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Pest management with biopesticides

James N. SEIBER, Joel COATS, Stephen O. DUKE, Aaron D. GROSS

Frontiers of Agricultural Science and Engineering 2018, Volume 5, Issue 3,   Pages 295-300 doi: 10.15302/J-FASE-2018238

Abstract:

Biopesticides are attracting interest as alternatives to conventional pesticides but without many of the non-target effects, promising a better record of safety and sustainability in pest control practices. In this article we summarize and discuss the current status and future promise of biopesticides, including how biopesticides use may increase the quality and safety of the food supply.

Keywords: biopesticide     GMO crops     pest management    

Greenhouse gas emissions mitigation and economic viability of sugar crops in China

Frontiers of Agricultural Science and Engineering doi: 10.15302/J-FASE-2023529

Abstract:

● Sugarcane and sugar beet yield and carbon footprint rose with time but profit declined

Keywords: Economic profits     GHG emissions     labor input     nitrogen input     sugar    

GLOBAL GENOMIC PREDICTION IN HORTICULTURAL CROPS: PROMISES, PROGRESS, CHALLENGES AND OUTLOOK

Craig HARDNER, Satish KUMAR, Dorrie MAIN, Cameron PEACE

Frontiers of Agricultural Science and Engineering   Pages 353-355 doi: 10.15302/J-FASE-2021387

GLOBAL GENOMIC PREDICTION IN HORTICULTURAL CROPS: PROMISES, PROGRESS, CHALLENGES AND OUTLOOK

Frontiers of Agricultural Science and Engineering 2021, Volume 8, Issue 2,

Abstract:

Horticultural crops are a major source of high value nutritious food,

Comments on the special issue on tropical crops of

Luiz J C B CARVALHO

Frontiers of Agricultural Science and Engineering 2016, Volume 3, Issue 4,   Pages 375-376 doi: 10.15302/J-FASE-2016129

Cadmium pollution from phosphate fertilizers in arable soils and crops: an overview

Andrea Giovanna NIÑO-SAVALA, Zhong ZHUANG, Xin MA, Andreas FANGMEIER, Huafen LI, Aohan TANG, Xuejun LIU

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 4,   Pages 419-430 doi: 10.15302/J-FASE-2019273

Abstract:

The application of mineral and organic phosphorus fertilizers to arable land has greatly increased crop yield to meet the world food demand. On the other hand, impurities in these fertilizers, such as heavy metals, are being added to agricultural soils, resulting both from the raw materials themselves and the processes used to obtain the final product. Cadmium, a non-essential and toxic heavy metal, has been found in relatively high amounts in common P fertilizers obtained from sediments. This metal poses a high risk for soil fertility, crop cultivation, and plants in general. Furthermore, human health might be compromised by the cadmium concentrations in agricultural and livestock products, due to the bioaccumulation effect in the food web. The accumulation in the different matrixes is the result of the high mobility and flexible availability of this harmful metal. This review summarizes risks to human health, the factors influencing cadmium movement in soils and crop uptake, as well as common plant responses to its toxicity. In addition, it summarizes cadmium balances in soils, trends, long-term experiments, and further studies. Cadmium inputs and outputs in arable soil, together with their calculated concentrations, are compared between two different regions: the European countries (in particular Germany) and China. The comparison appears useful because of the different proportions in the inputs and outputs of cadmium, and the diverse geographical, environmental and social factors. Moreover, these variables and their influences on cadmium contamination improve the understanding of the pollution from phosphate fertilizers and will help to establish future mitigation policies.

Keywords: soil pollution     arable land     crop production     cadmium balance     P fertilizer     cadmium toxicity    

Genome-edited crops: how to move them from laboratory to market

Kunling CHEN, Caixia GAO

Frontiers of Agricultural Science and Engineering 2020, Volume 7, Issue 2,   Pages 181-187 doi: 10.15302/J-FASE-2020332

Abstract:

Recent breakthroughs in CRISPR technology allow specific genome manipulation of almost all crops andRationally-based regulation and widespread public acceptance are needed to propel genome-edited crops

Keywords: CRISPR/Cas     genome editing     base editing     precision breeding     regulation    

Regulatory issues for genetically modified animals

Perry Bradbury HACKETT

Frontiers of Agricultural Science and Engineering 2020, Volume 7, Issue 2,   Pages 188-203 doi: 10.15302/J-FASE-2019307

Abstract:

Precision genetics and breeding have the potential to meet the agricultural needs and goals of the world in the 21st century. These needs include increasing the efficiency of production of animals and improving their products with minimal impact on the environment. The USA is the major innovator in genomic science and the acknowledged leader in formulating policies to regulate genetic applications in medicine and agriculture. However, governments worldwide have been exceedingly reluctant to support the introduction of genetically modified (GM) animals into agriculture. Regulatory policies have stagnated due to legal guidelines that could not anticipate the needs and solutions that are evident today. This must change if we are to maintain planetary integrity. I propose a new, market-based regulatory model for GM livestock that has both a strong scientific foundation and has worked for 10000 years. The model is similar to that for information technology in which specific algorithms drive computer and cell phone applications. Genome engineers write genetic algorithms that drive the traits in biological organisms. Accordingly, GM products should be viewed in terms of their use and public benefit rather than by limitations to the genetic programing coming from a few highly vocal groups. Genetic algorithms (Genapps) of the 21st century will include not only introduction of synthetic genes, but also complete natural and synthetic biochemical pathways to produce agricultural products that are maximally efficient, healthy to humans and animals, and sustainable in an era of changing climates while avoiding environmental degradation.

Keywords: algorithms     editing     FDA     GMO     recombinant DNA     USDA    

The Industry of Genetic Engineering

Shi Yuanchun

Strategic Study of CAE 2000, Volume 2, Issue 7,   Pages 34-38

Abstract: The author holds GMO food must be put in order by both science and relevant regulations, after reviewedthe background and new trends of present GMO debate.The current debate has focused on the public acceptability, trade benefit and relevant policy on GMOGMO food will only be interrupted for the time being, and will have another development tide under the

Keywords: genetic engineering     industry     gene modified organisms (GMO)     countermeasure    

Achieving food security and high production of bioenergy crops through intercropping with efficient resource

Yuanmei ZUO,Zhenjiao ZHANG,Caihong LIU,Weina ZHANG

Frontiers of Agricultural Science and Engineering 2015, Volume 2, Issue 2,   Pages 134-143 doi: 10.15302/J-FASE-2015069

Abstract: Identifying suitable energy plants for marginal land, land not suitable for food crops growth, is anThe effective application of intercropping provides a potential pathway for production of food crops

Keywords: intercropping     food security     energy security     high production     marginal land    

Study on Sustainable Development Strategy of Food Crops Industry

Liu Xu,Wang Jimin,Wang Xiudong,Song Lili and Yan Yan

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 22-33 doi: 10.15302/J-SSCAE-2016.01.004

Abstract:

Food security is important for a country’s prosperity and stability and it is also an important safeguard of steady economy and social development. The study focuses on sustainable development and national food security. Based on the development status of the Chinese food industry, and the problems, development trends, opportunities and challenges of food security, this paper proposes the strategic objectives, strategic ideas, key safeguard measures and policy recommendations to ensure future national food security.

Keywords: food crops     sustainable development     strategy conception    

Recent advances in fruit crop genomics

Qiang XU,Chaoyang LIU,Manosh Kumar BISWAS,Zhiyong PAN,Xiuxin DENG

Frontiers of Agricultural Science and Engineering 2014, Volume 1, Issue 1,   Pages 21-27 doi: 10.15302/J-FASE-2014002

Abstract: In recent years, dramatic progress has been made in the genomics of fruit crops.fruit crop genomes represents a milestone for both functional genomics and breeding programs in fruit cropshigh-throughput sequencing technology have revolutionized the manner and scale of genomics in fruit cropsResearch on fruit crops is encompassing a wide range of biological questions which are unique and cannotrecent achievements of research on the genome, transcriptome, proteome, miRNAs and epigenome of fruit crops

Keywords: fruit crops     fruit biology     gene function     genomics    

Oil Crops: A Potential Source of Biodiesel

Zhenhui Yan, Guowei Li, Shubo Wan

Engineering 2023, Volume 29, Issue 10,   Pages 39-41 doi: 10.1016/j.eng.2023.07.011

Developments in genetic modification of cattle and implications for regulation, safety and traceability

Jan Pieter VAN DER BERG, Gijs A. KLETER, Evy BATTAGLIA, Martien A. M. GROENEN, Esther J. KOK

Frontiers of Agricultural Science and Engineering 2020, Volume 7, Issue 2,   Pages 136-147 doi: 10.15302/J-FASE-2019306

Abstract:

Genetic modification techniques, in particular novel gene editing technologies, hold the yet unfulfilled promise of altering genetic traits in farm animals more efficiently than by crossbreeding, allowing for a more rapid development of new cattle breeds with distinct traits. Gene editing technologies allow for the directed alteration of specific traits and thereby have the potential to enhance, for instance, disease resilience, production yield and the production of desired substances in milk. The potential implications of these technological advancements, which are often combined with animal cloning methods, are discussed both for animal health and for consumer safety, also with consideration of available methods for the detection and identification of the related products in the food supply chain. Finally, an overview is provided of current regulatory approaches in the European Union (EU) and major countries exporting beef to the EU, for products from animals bred through established practices as well as modern biotechnologies.

Keywords: cattle     food safety     gene editing     genetic modification     GMO detection     regulation    

ORGANIC CARBON STOCKS IN A SILTY TEXTURED SOIL FOLLOWING REINTEGRATION OF A 20 YEARS OLD × SITE INTO A CROP ROTATION

Frontiers of Agricultural Science and Engineering 2023, Volume 10, Issue 2,   Pages 183-197 doi: 10.15302/J-FASE-2023485

Abstract:

● 0.98 Mg·ha−1·yr−1 Corg accumulation under miscanthus over 26 years.

Keywords: biobased energy crops     C balance     humus accumulation    

Title Author Date Type Operation

Pest management with biopesticides

James N. SEIBER, Joel COATS, Stephen O. DUKE, Aaron D. GROSS

Journal Article

Greenhouse gas emissions mitigation and economic viability of sugar crops in China

Journal Article

GLOBAL GENOMIC PREDICTION IN HORTICULTURAL CROPS: PROMISES, PROGRESS, CHALLENGES AND OUTLOOK

Craig HARDNER, Satish KUMAR, Dorrie MAIN, Cameron PEACE

Journal Article

GLOBAL GENOMIC PREDICTION IN HORTICULTURAL CROPS: PROMISES, PROGRESS, CHALLENGES AND OUTLOOK

Journal Article

Comments on the special issue on tropical crops of

Luiz J C B CARVALHO

Journal Article

Cadmium pollution from phosphate fertilizers in arable soils and crops: an overview

Andrea Giovanna NIÑO-SAVALA, Zhong ZHUANG, Xin MA, Andreas FANGMEIER, Huafen LI, Aohan TANG, Xuejun LIU

Journal Article

Genome-edited crops: how to move them from laboratory to market

Kunling CHEN, Caixia GAO

Journal Article

Regulatory issues for genetically modified animals

Perry Bradbury HACKETT

Journal Article

The Industry of Genetic Engineering

Shi Yuanchun

Journal Article

Achieving food security and high production of bioenergy crops through intercropping with efficient resource

Yuanmei ZUO,Zhenjiao ZHANG,Caihong LIU,Weina ZHANG

Journal Article

Study on Sustainable Development Strategy of Food Crops Industry

Liu Xu,Wang Jimin,Wang Xiudong,Song Lili and Yan Yan

Journal Article

Recent advances in fruit crop genomics

Qiang XU,Chaoyang LIU,Manosh Kumar BISWAS,Zhiyong PAN,Xiuxin DENG

Journal Article

Oil Crops: A Potential Source of Biodiesel

Zhenhui Yan, Guowei Li, Shubo Wan

Journal Article

Developments in genetic modification of cattle and implications for regulation, safety and traceability

Jan Pieter VAN DER BERG, Gijs A. KLETER, Evy BATTAGLIA, Martien A. M. GROENEN, Esther J. KOK

Journal Article

ORGANIC CARBON STOCKS IN A SILTY TEXTURED SOIL FOLLOWING REINTEGRATION OF A 20 YEARS OLD × SITE INTO A CROP ROTATION

Journal Article